An * denotes menu item that can be modified to be gluten-sensitive with gluten-free penne pasta for an extra 2.00

Although we take reasonable measures to ensure no gluten goes into our gluten-free products, unfortunately we are not a gluten-free environment which can cause minor gluten traces to end up in the final product

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The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Prices are subject to change without prior notice. Parties of six or more may be subject to an 18% gratuity added to their check.